Alcoholic Beverage

  Definition: Liquid that contains alcohol (ethanol) and is intended for drinking. Almost all alcoholic beverages are prepared by fermentation, followed-in the case of spirits-by distillation. Beer and ale are produced from fermented grain (malted barley. rice, millet. etc.) often with hops added. Wines are produced from fermented fruits or berries, particularly grapes. Other traditional fermentation […]

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